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  3. [Chabi Pork Green Onion Shabu-Shabu Course] 11 dishes in total including 5 types of appetizers, pork shabu-shabu, and fried chicken 5,000 yen → 4,500 yen
[Chabi Pork Green Onion Shabu-Shabu Course] 11 dishes in total including 5 types of appetizers, pork shabu-shabu, and fried chicken 5,000 yen → 4,500 yen

[Chabi Pork Green Onion Shabu-Shabu Course] 11 dishes in total including 5 types of appetizers, pork shabu-shabu, and fried chicken 5,000 yen → 4,500 yen

4500 yen(Tax included)

*For an additional 1,000 yen, you can enjoy 120 minutes of all-you-can-drink (last order 20 minutes).

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[Hot Pot Course] A course recommended for various banquets.The meal is a hearty affair, with 11 dishes in total, including 5 types of appetizers, salad, carpaccio, pork shabu-shabu, champon, and dessert.

Course menu

◆ 5 appetizers

・Freshly caught grilled gizzard

・Spicy pork belly satsumaage

・Sauteed coarsely ground sausage

·terrine

・Roasted black tea duck

Daikon and small sardine salad

◆ fresh fish carpaccio

◆ Chami pork and green onion shabu-shabu

◆Homemade fried chicken

◆ Chanpon

◆ Dessert

*Contents may change depending on ingredients.

*For an additional 1,000 yen, you can enjoy 120 minutes of all-you-can-drink (last order 20 minutes).

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 3 days before your visit
Confirm availability / make reservation for this course

Coupons that can be used with this course

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2025/03/25 update